A Dozen Delicious Blue Cheese Recipes for Entertaining

A bold blast of Blue Cheese is my go-to ingredient to create memorable appetizers, finger foods, side dishes and other party foods for entertaining. It’s bold, it’s rich, it’s creamy, it’s crazy yummy with a unique flavor that pairs so well with both sweet and savory foods.

A Dozen Delicious Blue Cheese Recipes for Holiday Entertaining

Bold blue cheese seems to be polarizing, either you “love it” or “hate it.” However, I’m pretty certain that even staunch naysayers will be happily noshing their way through my something-for-everyone menu of A Dozen Delicious Blue Cheese Recipes for Entertaining. Continue reading

Gorgonzola & Dried Fruit Pie aka your Holiday Raisin d’Etre

What first comes to mind when you think of a holiday pie? For most, perhaps pumpkin, pecan or even all-American apple pie, but probably not a Gorgonzola & Dried Fruit Pie. However, once you spread a bit of this appetizer pie on a slice of pear, apple or savory wafer, you’ll never think of anything else!  Gorgonzola and Dried Fruit Pie

This deceptively easy, 4-ingredient appetizer will be the center of attention at any party, whether you’re hosting or need to take something along. As far as edible things go, it’ will become your “raisin” d’etre (haha, get the dried fruit pun?) Read on to get the recipe! Continue reading