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Chocolate Steel Cut Oat Protein Cookies
Prep Time
5
mins
Cook Time
22
mins
Total Time
27
mins
This yummy treat is low carb, gluten-free and provides a boost of protein to sustain your energy.
Servings
:
4
cookies
Calories
:
164
kcal
Ingredients
¼
cup
butter
4
tablespoons
Sugarless Sugar
or other cup-for-cup sugar substitute
4
tablespoons
chocolate protein powder
¼
teaspoon
baking soda
2
tablespoons
unsweetened cocoa powder
2
tablespoons
steel cut oats
Instructions
Melt butter in medium bowl.
In another bowl, mix together sugar substitute, protein powder, baking powder, cocoa powder and steel cut oats.
Add dry ingredients to melted butter, stirring well. Mixture will be crumbly, so use hands to form together into a ball.
Use knife to cut dough ball into 4 even sections. Roll each section into a ball and place on parchment paper lined baking sheet.
Use back of drinking glass or flat spatula to press down on dough ball and flatten until cookie about 3” in diameter.
Bake at 350 F degrees for 12 minutes. Turn off oven and let sit for 10 more minutes. Remove and let cool completely on baking sheet.
Recipe Notes