Air Fryer Banana with Oatmeal Cookie Crumble Topping
Prep Time
2mins
Cook Time
8mins
Total Time
10mins
Quick, easy and absolutely delicious, this simple dessert recipe features a banana air-fryed right in the it's skin. A healthier option for dessert -- serve with Greek yogurt for extra "a-peel"!
Course:
Dessert, Snack
Keyword:
air fryer, banana, dessert
Servings: 2servings
Ingredients
1large banana
1 ½Tbsp.buttermelted
1/8tspground cinnamon
1Tbsp.coconut sugardate sugar or brown sugar
2Tbsprolled oats
2Tbspgluten-free baking blend
1Tbspchopped raisins
1Tbspchopped pecans
Toppings of choice
Instructions
Pre-heat air-fryer to 350F .
Slice banana in half crosswise and place in basket.
In small bowl, mix up remaining ingredients (except toppings) into a “dough” and press onto each half of banana. Cook in air-fryer for about 5 to 8 minutes or until top golden brown.
Serve hot with toppings of choice like whipped cream, ice cream, yogurt or whatever pleases you.