Use kitchen shears to snip beef jerky and beef sticks into smaller, bite-sized pieces.
Toss all ingredients together in a bowl and serve.
Alternatively, you can set out ingredients separately and let guests pick and choose what they'd like for their mix. This is helpful for those on special diets.
Store leftovers in an airtight container. Mixes with crackers will stay good for a couple days, without crackers good for several weeks.