Fueling up for a morning of activity (whether workouts or just the business of life) is much simple thanks to a meal prepping routine I started a few years ago making Wholesome Oat Quinoa Breakfast Bakes.
These nourishing casseroles built long-lasting energy that whole grains provide, can be customized to suit my mood or, honestly sometimes, what I’ve currently got in the pantry/fridge – like various fruit, protein powder, spices and nuts or seeds. The final quinoa oat bakes are cut into (generous) single-serve portions and stored in the fridge or freezer. Such a comforting, filling and fast breakfast that I can reheat faster than my coffee brews. Read on to get the Master Oat Quinoa Breakfast Bake and tons of mix-in ideas.
So hearty and delicious! I love how easy it is to make and all of the possibilities!
There’s nothing better than prepping a delicious breakfast so that it’s easy to grab! I’m excited about all of the different toppings.
Wow, I love how versatile this recipe is! Those toppings ideas are so delicious 🙂
This is so cool! That chai pear version is calling my name. Thanks for the printouts!
Such a hearty, easy and versatile recipe. Great start to the day!
I will love to make this recipe but l don’t see the recipe, l like this kind of food
Hi, the recipe is about half-way down in the post on the recipe card graphic.
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