Turmeric Mashed Potatoes | Dairy-free, Plant-based, Whole30

Everyone has their own special way of making mashed potatoes, and often for me that includes winging it! You know, a little of this and a little of that – and sometimes this potato side dish turns out better than others, lol! Vegan Turmeric Mashed Potatoes - dairy-free, gluten-free, plant-based, healthy complex carbs

The last time I made the best mashed potatoes worthy of putting on repeat, I made sure I to write down all the details for future replication. Vegan Turmeric Mashed Potatoes are dairy-free, plant-based, gluten-free and awesome complex carbs to fuel running. Ground turmeric serves as a functional ingredient, I appreciate those anti-inflammatory benefits. Also, the earthy undertones of turmeric play so nicely with potato – and the beautiful COLOR, people might think these are sweet potatoes at first glance! Continue reading

Mushroom Brown & Wild Rice Medley for Instant Pot

‘Tis the season for side dishes! When you bring a traditional Thanksgiving turkey or celebration beef roast to the table, how many holiday side dishes to you serve on the side? Whether it’s two or twenty, my Mushroom Brown & Wild Rice Medley for Instant Pot is a quick, easy, comforting choice that doesn’t take up and precious real estate in the oven or stove top (where so many other holiday dishes are cooking). 

Read on to get this easy rice recipe and Instant Pot Thanksgiving side dish that’s finished in 30 minutes. Continue reading

Deviled Egg Owls – a HOOT for Halloween & Thanksgiving!

If you’re looking for the CUTEST fall appetizer EVER, then look no further than these Deviled Egg Owls! They are surprisingly easy to make (and I’m no Martha), healthy, delicious . . . .and a HOOT! Deviled Egg Owls are decorated with edible toppings and make a fun addition to your Halloween party, Thanksgiving dinner, autumn picnic, or other fall gathering.

Read on to get the recipe and some fun owl facts to further delight your guests: Continue reading

Easy Roasted Blue Cheese Cauliflower

Looking for a healthy vegetable recipe that is both fast and flavorful for your next holiday dinner? Easy Blue Cheese Roasted Cauliflower is not only ridiculously simple to prepare, it’s kinda fancy-shmancy and oozing with good taste. Easy Roasted Blue Cheese Cauliflower

Oven roasted cauliflower has always been a family favorite for simple weeknight meals, but by dressing up with blue cheese, this humble veggie becomes a sophisticated side dish that’s ready to rock alongside a roast, turkey or other holiday main dish. Read on for the full recipe and all the delicious details. Continue reading

Lower Carb Pumpkin Maple Tres Leche Cake

It might seem like pumpkin is on repeat here, but nothing wrong with trying to find another way to enjoy pumpkin this time of year – am I right?! Lovers of this seasonal flavor sensation will love my Lower Carb Pumpkin Maple Tres Leche Cake, a not-so-classic take on a popular Mexican dessert (which means “three milks” cake in Spanish).

Lower Carb Pumpkin Maple Tres Leche Cake

 

Not only does it (lip) smack of pumpkin spice and maple, this pretty much sugar-free cake is free of table sugar (duh), taking the cake down from 56g carbs to just 18g carbs (and 500 calories to 358 calories) thanks to natural sweetener alternatives . . . aka, it’s sugar swap time!  Impress your guests with this feast-worthy and feel good yet low-carb dessert for the holidays – hint, hint, Thanksgiving dessert idea! Continue reading